"Limited Release Black Label Hot Sauce"
Our Black Label Hot Sauce is a blend of premium New Zealand Cayenne & Ghost Pepper Chillies. Inspired by Hot Sauce No.1 but with a higher concentration of the notorious Bhut Jolokia (Ghost Pepper), this sauce has a great chilli burn.
USE IT ON:
Poached Egg's, Burgers, Wraps, Pasta, and Chesse on Toast.
No added preservatives or sugar. Handcrafted in New Zealand.
New Zealand Cayenne & Ghost Pepper Chillies (40%), White Vinegar, Cold Pressed Orange Juice, Sea Salt, Garlic, Stabiliser (Xanthan Gum).